Description
This Crockpot Chicken and Dumplings is the ultimate comfort food that is both hearty and incredibly easy to make. Tender shredded chicken slowly cooks in a rich, creamy broth with vegetables and flavorful seasonings. Soft, fluffy biscuit dumplings are added at the end, creating a warm and satisfying dish that’s perfect for busy days or cozy family dinners. With just a few simple ingredients and minimal effort, you can have a delicious homemade meal that everyone will enjoy.
Ingredients
4 boneless, skinless chicken breasts
1 can chicken broth
2 cans cream of chicken soup
Sliced carrots
Sliced celery
½ can peas
½ onion, chopped
Crumbled bacon
Parsley flakes
Garlic powder
Salt and pepper
1 can flaky biscuits
Preparation Method
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