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Stuffed Flatbread with Meat & Vegetables

🍞 Stuffed Flatbread with Meat & Vegetables

βœ” Ingredients

For the dough:

3 cups flour

1 cup warm milk

2 tablespoons oil

1 teaspoon salt

1 teaspoon yeast

1/2 teaspoon sugar

Warm water if needed

For the filling:

250g ground beef

1 chopped onion

1 small carrot, finely diced

Red & green bell pepper, diced

1 tablespoon tomato paste

Salt + black pepper + paprika + cumin

Chopped parsley

Grated cheese (mozzarella or any melting cheese)

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