Introduction
This hearty and comforting one-pot lasagna soup is a flavorful twist on the classic Italian favorite. It’s simple to prepare, perfect for busy weeknights, and delivers all the cozy comfort you’d expect from a traditional lasagna — without the layering or baking!
Ingredients
Ingredient Quantity
Ground beef 1 lb
Ground Italian sausage 1 lb
Lasagna noodles 10 (broken pieces)
Chopped onion 1
Minced garlic 4 tsp
Pasta sauce 1 jar (24 oz)
Chicken broth 8 cups
Tomato paste 2 tbsp
Diced tomatoes (canned) 14 oz
Sugar 1 tsp
Balsamic vinegar 2 tsp
Dried basil 2 tsp
Dried oregano 1 tsp
Bay leaf 1
Salt and pepper To taste
Parmesan, mozzarella, or ricotta For serving
Instructions
SEE NEXT PAGE
ADVERTISEMENT