Often underestimated, baking soda, lemon, and vinegar have a little superpower for gently sanitizing spaces. They aren’t meant to “disinfect,” but they refresh, eliminate grease, and make cleaning much more pleasant. A true winning trio for those who want to combine effectiveness, savings, and simple daily routines.
Tip 1: Baking soda and salt mixture for stubborn residues
Open your oven and discover splatters from a raclette party? Don’t panic. A mixture of baking soda and salt acts as an exfoliating treatment for your oven. Simply mix a little hot water with these two ingredients until you get a thick paste. Spread it with a soft sponge, leave it for about an hour, then rinse: the grease will almost completely peel off.
The secret? A slightly grainy texture, perfect for removing residue without damaging the surfaces. A method as easy as pie… and remarkably effective.
Tip 2: Lemon, the freshness ally that naturally perfumes
When your oven starts to smell unpleasant, lemon becomes your best friend. Its fresh scent and gentle acidity help loosen grime while leaving a pleasantly clean feeling.
Pour a little water and lemon juice into an ovenproof dish, heat for about thirty minutes, then wipe with a damp cloth. The steam does the work for you: it loosens impurities and naturally perfumes the interior. A truly delightful touch for simple and sensorial cleaning.
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