This salad is no ordinary side dish – it’s an explosion of flavor, ready in just a few minutes, yet it tastes like a true highlight.
The “Eat Me Dumb” salad is just what you need when you’re short on time but still want something hearty and filling on the table.
The combination of savory cooked ham, crunchy corn, and robust Edam cheese, all coated in a creamy, sweet-and-sour dressing, will wow you with every bite.
It’s ideal as a side dish for barbecues, buffet spreads, or simply as a quick snack that’s satisfying and incredibly tasty. Whether you’re serving guests, family, or just yourself – this salad is always a hit.
And the best part? You only need a few ingredients and less than 15 minutes.
Sometimes it doesn’t take much to whip up a dish that delights everyone – and that’s exactly the case with this “Eat Me Dumb” salad – the name says it all!
In just 10 minutes, this quick ham and cheese salad is ready to go – incredibly creamy, hearty, and packed with flavor.
It’s perfect for any barbecue, a simple dinner, or just a snack in between.
The combination of tender cooked ham, crisp corn, flavorful Edam cheese, and creamy dressing not only brings variety to your kitchen but is also super filling – all with minimal effort.
Thanks to the short prep time and simple ingredients, it’s a true everyday hero that’s guaranteed to become a staple in your recipe collection!
Ingredients (for approx. 4 servings):
1 pack of cooked ham (approx. 200 g), diced
1 can of corn (300 g, including liquid)
1 pack of Edam cheese (shredded, approx. 150–200 g)
50 g mayonnaise (optional: low-fat or mixed with yogurt)
1–2 tbsp white wine vinegar (or apple cider vinegar as an alternative)
2 tbsp sunflower oil or rapeseed oil
Fresh chives (finely chopped, to taste)
Freshly ground black pepper (to taste)
Preparation:
see continuation on next page
ADVERTISEMENT
