Crockpot Cheesesteak Potato Casserole
Craving a hearty and delicious meal that practically cooks itself? Look no further than this mouthwatering Crockpot Cheesesteak Potato Casserole! Perfect for busy weeknights or lazy weekends, this recipe combines all the flavors of a classic Philly cheesesteak with the comfort of cheesy potatoes.
Ingredients:
– 2 lbs of thinly sliced beef
– 1 onion, sliced
– 1 green bell pepper, sliced
– 1 red bell pepper, sliced
– 1 lb of baby potatoes, diced
– 2 cups of shredded cheddar cheese
– 1 cup of beef broth
– 1 tablespoon of Worcestershire sauce
– Salt and pepper, to taste
Instructions:
see next page
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