A hearty, flavorful dish perfect for family dinners or gatherings. Layers of rich meat sauce, creamy béchamel, and melted cheese make this lasagna an irresistible crowd-pleaser!
Prep Time: 30 mins
Cook Time: 45 mins
Total Time: 1 hour 15 mins
Servings: 6-8
Ingredients
Meat Sauce:
1 onion, finely chopped
3 garlic cloves, minced
700 g ground beef (or beef/pork mix)
2 celery stalks, chopped
3 tomatoes, chopped
300 g tomato sauce
Salt, black pepper, and paprika (to taste)
Vegetable oil (for cooking)
Béchamel Sauce:
50 g butter
60 g flour
600 ml milk
Salt and nutmeg (to taste)
Lasagna Assembly:
200 g lasagna sheets
200 g grated mozzarella cheese
Instructions
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