Ingredients
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1 pre-baked pie crust (store-bought or homemade)
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1 cup cream cheese, softened
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1 cup heavy cream
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1 cup milk
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½ cup granulated sugar
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2 tbsp cornstarch
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1 tsp vanilla extract
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½ cup caramel sauce (for topping)
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Optional: whipped cream for decoration
Instructions
SEE NEXT PAGE
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