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Brazilian Chimichurri

Ingredients:

1 cup fresh parsley, finely chopped

1/4 cup fresh cilantro, finely chopped

1/4 cup fresh oregano leaves, finely chopped

3 cloves garlic, minced

1/2 cup olive oil

2 tablespoons red wine vinegar

1 tablespoon lime juice

1 teaspoon red chili flakes (adjust to taste)

Salt and pepper to taste

Directions:

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