Looking for a simple, satisfying treat with minimal fuss? These Sweet Coconut Bars are chewy, creamy, and irresistibly rich—made with pantry staples and zero baking required. Whether served as an afternoon snack, a quick dessert, or something to pair with coffee, this recipe is pure coconut bliss in every bite.
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🥥 Ingredients
Ingredient Amount Purpose
Flaked coconut 14 oz (400 g) Adds chewy texture and coconut flavor
Sugar 7 oz (200 g) Sweetens and forms the syrup
Water 1 cup (240 ml) Creates the syrup base
Sweetened condensed milk 14 oz (395 g) Provides rich sweetness and binds ingredients
You can use sweetened or unsweetened coconut, depending on your preference.
👩🍳 Instructions
Step 1: Make the Syrup
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