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HomeCountry Ranch Green Beans & Potatoes with Bacon

Tender baby potatoes, crisp green beans, smoky bacon, and creamy ranch dressing—this hearty one-pan dish is comfort food at its best. Ready in 30 minutes!Groceries

Why You’ll Love This Recipe
✅ One-pan wonder – Easy prep, minimal cleanup
✅ Family favorite – Perfect for potlucks and Sunday dinners
✅ Meal-prep friendly – Reheats beautifully
✅ Customizable – Add more veggies or spice it up

Ingredients (Serves 6 as a side)

For the Veggies & Bacon:

6 slices bacon, chopped

1.5 lbs (700g) baby potatoes, halved

1 lb (450g) fresh green beans, trimmed

1 small onion, diced

2 garlic cloves, minced

½ tsp salt

½ tsp black pepper

½ tsp smoked paprika

For the Ranch Dressing:

½ cup (120ml) sour cream

2 tbsp mayonnaise

1 tbsp ranch seasoning mix (or DIY blend*)

2 tbsp milk (to thin)

DIY Ranch Seasoning:

1 tsp dried dill

½ tsp garlic powder

½ tsp onion powder

¼ tsp salt

Step-by-Step Instructions

SEE NEXT PAGE

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