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Broccoli Cheddar Cornbread

Ingredients

1 box Jiffy cornbread mix

1 cup broccoli florets (steamed and chopped)

1 cup shredded cheddar cheese

1/2 cup sour cream

1/4 cup milk

2 large eggs

1/4 cup unsalted butter (melted)

1/4 teaspoon garlic powder (optional)

Salt and pepper to taste

Directions

see next page

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