These pork chops are incredibly tender and flavorful, thanks to a quick sear and oven baking. Whether you use pork chops, cube steaks, or even boneless chicken, this simple method delivers a melt-in-your-mouth meal every time.
Ingredients:
8 pork chops, pork cube steaks, or boneless chicken breasts
1/2 tsp granulated garlic
1/2 tsp granulated onion
1/2 tsp black pepper
1/2 tsp paprika
1 cup flour or Panko crumbs
Canola oil or olive oil (for browning)
Instructions:
see next page
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