“Whenever it was someone’s birthday, we knew we were in for a treat because our mother would whip out her well-used Better Homes and Gardens cookbook and make this”

This Chocolate Satin Frosting lives up to its name, delivering a beautifully smooth, incredibly rich, and glossy chocolate finish to any dessert. Made with unsweetened chocolate and a unique chilling technique, it achieves a luxurious consistency that’s perfect for spreading.

Chocolate Satin Frosting
Ingredients:
Ingredient Quantity
Unsweetened baking chocolate 3 1/2 ounces
Powdered sugar 3 cups
Hot water 4 1/2 tablespoons
Large egg, room temperature 1
Unsalted butter, room temperature 1/2 cup
Vanilla extract 1 1/2 teaspoons
Instructions:

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