This Pizza Spaghetti Casserole combines the best of two comfort foods—spaghetti and pizza—into one easy, baked dish. A base of seasoned spaghetti is topped with a hearty ground meat sauce, diced tomatoes, your favorite pizza toppings, and a generous layer of melted Italian cheese.
Pizza Spaghetti Casserole:
Ingredients:
Ingredient Quantity
Uncooked spaghetti noodles 1 (16 oz.) box
Ground meat (beef, turkey, or sausage) 1 lb.
Salt ½ teaspoon
Oregano ½ teaspoon
Garlic powder ½ teaspoon
Milk ½ cup
Grated Parmesan cheese ¼ cup
Egg 1
Sliced pepperoni 2 ounces
Pasta sauce 1 (26 oz.) jar
Diced Italian-style tomatoes 1 (16 oz.) can
Shredded Italian cheese blend 1 (8 oz.) package
Optional pizza toppings Black olives, sausage, onions, green peppers, mushrooms, etc.
How To Make Pizza Spaghetti Casserole:
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