Stuffed Cabbage Rolls Recipe

Ingredients for the Perfect Stuffed Cabbage Roll Recipe
For about 6 servings (12–14 rolls), here’s what you’ll need:

For the cabbage rolls
1 large green cabbage (approx. 2–3 kg)

500g minced beef (or a beef/pork mix)

1 cup cooked rice (long or medium-length rice preferred)

1 medium onion, finely chopped

2 cloves garlic, minced

1 large egg

2 tbsp chopped fresh parsley (or 1 tbsp dried)

1 tsp paprika

½ tsp dried thyme

1 tsp salt

½ tsp black pepper