Instructions
Step 1: Make the Pudding Base
â Whisk together pudding mix & almond milk until thick (~2 minutes). â Fold in vanilla extract & whipped topping until smooth.
Step 2: Layer the Dessert
â In a dish or individual cups, layer:
- Pudding mixture
- Banana slices
- Strawberries
- Crushed graham crackers â Repeat layers, ending with pudding on top.
Step 3: Chill & Serve
â Cover & refrigerate for at least 1 hour. â Garnish with extra fruit & graham crackers, serve chilled!
Tips & Serving Ideas
â Make ahead up to 24 hours in advance. â Swap blueberries or raspberries for variety. â Add chopped nuts for crunch. â Pair with herbal tea or coffee.
Nutrition Info (Per Serving)
â Calories: 120 â Protein: 3g â Carbs: 18g â Fat: 2g â WW Points: ~3
A sweet & satisfying treat with no guiltâenjoy every bite! Would you like alternative flavor variations or different pudding ideas?
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