Ingredients
Chicken pieces (bone-in or boneless)
All-purpose flour
Cornstarch
Eggs
Breadcrumbs
Honey
Soy sauce
Garlic
Salt and pepper
Oil for frying
Directions
In a bowl, mix the flour, cornstarch, salt, and pepper to create the dry coating for the chicken.
In another bowl, whisk the eggs to create an egg wash for the chicken.
Dip each chicken piece into the flour mixture, then the egg wash, and finally coat with breadcrumbs.
Heat oil in a pan and fry the chicken pieces until golden brown and crispy.
In a separate saucepan, combine honey, soy sauce, minced garlic, and a pinch of salt to make the honey garlic sauce.
Toss the crispy chicken in the honey garlic sauce until evenly coated.
Serve hot and enjoy the crispy, flavorful goodness of Southern honey garlic chicken!
Nutrition Facts
Calories:
450
Fat:
12
Carbohydrates:
40
Protein:
30
Sodium:
800
Fiber:
2
Sugar:
15
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