“I never bring a green salad to parties because they always wilt so fast and lose their crunch.”

This Creamy Cabbage Salad is a bright and refreshing twist on classic coleslaw, featuring tender shredded cabbage, sweet corn, and vibrant peas, all coated in a rich, herb-infused dressing. It’s a quick and easy side dish that brings a burst of flavor and texture to any meal.

Creamy Cabbage Salad
Ingredients:
For the Dressing:
Ingredient Quantity
Mayonnaise 1/2 cup
Sour cream 1/2 cup
Lemon juice 1 tablespoon (plus more to taste)
Fresh dill, finely chopped 1 tablespoon
Fresh parsley, finely chopped 1 tablespoon
Garlic powder 1/2 teaspoon
Onion powder 1/2 teaspoon
Celery salt 1/2 teaspoon
Kosher salt To taste
Freshly ground black pepper To taste
For the Salad:

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