Homemade Mounjaro Recipe with Pink Salt

This zesty and invigorating drink combines the digestive benefits of apple cider vinegar and ginger with the electrolyte balance of pink salt for a simple, homemade wellness shot.

Yields: 1 serving
Prep time: 2 minutes

Ingredients:

24 ounces (3 cups) of cold, filtered water

2 tablespoons fresh lemon juice (about 1/2 a lemon)

1 tablespoon raw, unfiltered apple cider vinegar (with “the mother”)

1/4 teaspoon ground ginger

1/4 teaspoon pink Himalayan salt

Instructions:
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