Ingredients:
. 1 lb ground beef
. 1 cup shredded cheddar cheese
. 1/2 cup cream cheese, softened
. 1 tsp garlic powder
. 1 tsp onion powder
. Salt and pepper, to taste
. 1 can (16 oz) refrigerated biscuit dough
. 1/4 cup grated Parmesan cheese
. 2 tbsp butter, melted
. Fresh parsley, chopped (for garnish)
Instructions:
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