Tips
Low heat is key—this prevents burning while ensuring the cheese melts fully.
Use softened butter for easy mixing and smooth spreading.
Perfect pairing: Serve with tomato soup for a classic comfort food combo.
Required Tools
Small mixing bowl
Large skillet or sauté pan
Spatula for flipping
Butter knife for spreading
Allergy Information
Always check ingredients for allergens. Consult a medical professional if unsure.
Nutritional Information (per serving)
For general guidance only. Not a substitute for professional advice.
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