1. Prepare the bread
Take a slice of bread and cut a small hole in the center using a cookie cutter or a glass.
2. Preheat the air fryer
Preheat to 180°C (350°F) for about 2 minutes.
3. Assemble the toast
Place the slice of bread in the air fryer basket.
Lightly brush with olive oil or butter for extra crispiness (optional).
Crack the egg and gently pour it into the hole in the bread.
Season with salt and pepper.
4. Cook
Air fry for 6–8 minutes, depending on your preferred yolk consistency (soft or firm).
5. Serve
Remove the toast carefully with a spatula.
Add toppings such as avocado slices, shredded cheese, or fresh herbs.
Serve immediately and enjoy!
Nutritional Information (per serving)
Nutrient Amount
Calories 180 kcal
Protein 10 g
Carbohydrates 15 g
Fat 8 g
Fiber 1 g
Sugar 1 g
Sodium 200 mg
Tips
Use whole-wheat or gluten-free bread to suit your preference.
Add spices like paprika, chili flakes, or everything bagel seasoning for extra flavor.
For a heartier meal, serve with a side of fruit or greens.
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