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Creamy Garlic Butter Chicken & Rotini in Parmesan Sauce

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3. Cook the Chicken:
3.1. In a separate skillet, cook the chicken breasts until they are no longer pink in the center.
3.2. Slice the cooked chicken into strips.

4. Combine Everything:
4.1. Add the cooked rotini pasta to the creamy Parmesan sauce. Stir to combine.
4.2. Add the sliced chicken to the pasta and sauce mixture. Stir gently to coat the chicken.

5. Serve:
5.1. Serve the Creamy Garlic Butter Chicken & Rotini in Parmesan Sauce hot, garnished with additional Parmesan cheese if desired.
5.2. Enjoy your delicious and creamy pasta dish!

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