Yield and Prep Time
Yield: 6 muffins
Prep Time: 15 minutes
Cook Time: 15 minutes
Total Time: 30 minutes
About This Recipe
These vegan banana oatmeal muffins are a quick, easy, and wholesome breakfast or snack option. Made with simple ingredients, they’re perfect as-is or customizable with your favorite mix-ins and toppings.
Ingredients
2 large bananas
⅓ cup sugar
⅓ cup canola oil (or melted vegan butter/coconut oil)
1 tsp baking powder
1 tsp baking soda
1 tsp cinnamon
½ tsp salt
1 ½ cups all-purpose flour
⅓ cup crushed walnuts
¼ cup old-fashioned oats
Instructions
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