About This Dish
In the heart of the Midwest, where fields stretch endlessly and the air smells of fresh earth, simple, hearty meals bring comfort passed down through generations. This Slow Cooker Honey Garlic Pork blends the sweetness of honey with the robust flavor of garlic, creating a soul-warming harmony. Perfect for chilly days, it cooks itself while you tend to your day — a dish rooted in tradition and still beloved today.
Serving Suggestions
This honey garlic pork pairs wonderfully with:
Creamy mashed potatoes
Buttered corn on the cob (perfect for soaking up the sauce)
A green salad with tangy vinaigrette for contrast
Homemade dinner rolls for a classic Midwestern touch
Ingredients (Serves 4–6)
2 large pork tenderloins (about 2 pounds total)
½ cup honey
¼ cup soy sauce
¼ cup ketchup
6 cloves garlic, minced
1 tablespoon apple cider vinegar
1 teaspoon dried oregano
1 teaspoon ground black pepper
½ teaspoon salt
¼ teaspoon red pepper flakes (optional)
Directions
SEE NEXT PAGE
ADVERTISEMENT
