This Double Chocolate Coca-Cola Cake is a rich, moist, and wonderfully chocolatey dessert with a unique hint of Coca-Cola flavor. Topped with a fudgy cooked frosting, it’s a classic Southern comfort cake that’s perfect for any occasion.
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Ingredients:
CAKE INGREDIENTS:
Ingredient Quantity
Coca-Cola 1 cup
Oil 1/2 cup
Butter 1 stick (1/2 cup)
Cocoa powder 3 tablespoons
Sugar 2 cups
Flour 2 cups
Salt 1/2 teaspoon
Eggs 2
Buttermilk 1/2 cup
Baking soda 1 teaspoon
Vanilla extract 1 teaspoon
FROSTING INGREDIENTS:
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Ingredient Quantity
Butter 1 stick (1/2 cup)
Cocoa powder 3 tablespoons
Cream or milk 6 tablespoons
Vanilla extract 1 teaspoon
Confectioner’s sugar 3 3/4 cups
Instructions:
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