This Lemon Cream Cheese Dump Cake is a remarkably easy and delicious dessert with minimal preparation. Layers of lemon pie filling, yellow cake mix, creamy cream cheese, and buttery goodness bake together into a moist and flavorful treat.
4-Ingredient Lemon Cream Cheese Dump Cake
Ingredients:
Ingredient Quantity
Lemon pie filling 1 (16 oz) can
Yellow cake mix 1 (15 oz) package
Cream cheese 4 oz
Unsalted butter 1/2 cup (1 stick)
Instructions:
see next page
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